Mensor LP Website
  1. Products
  2. Temperature
  3. Portable temperature calibrators

Portable temperature calibrators

Efficient calibration with temperature calibrators from WIKA

Portable temperature calibrators (dry-well calibrators) are electronic controllers which automatically, quickly and dryly supply a temperature. Due to the high reliability, accuracy and simple operation, portable temperature calibrators are particularly suitable as a factory/working standard for the automatic testing and/or calibration of temperature measuring instruments of all types. A major advantage is offered by the large sleeve diameters and the fast, stable temperature control, since, as a result of these characteristics, the time for calibration can be used very effectively.

Calibrate measuring instruments?

Calibrate measuring instruments?

We calibrate and repair your measuring instruments. Take a look at our services.

What are the Advantages of Dry Well Calibrators in Laboratories?

Dry well calibrators are the perfect solutions to use in laboratories. They are accurate, easy to use, inexpensive and thier portability allows them to be used in a variety of settings.

Why are Dry Well Calibrators Referred to as Dry Block Calibrators?

The name "dry block" refers to the metal block inside the calibrator that holds the temperature sensor, while its accuracy is being determined. The Mensor CTD9100-375 is the perfect example of a dry block calibrator.

Why is Automation in Temperature Calibration Important?

Automation in temperature calibration can reduce the number of steps that is taken in a normal calibration of a RTD, thermocouple or thermistor.

FAQ
FAQ

In temperature calibration, what is a radial gradient?

A radial gradient is the temperature difference between the individual bores of an insert of a dry well calibrator (portable temperature calibrator).

What is the minimum immersion depth with dry well calibrators?

The minimum immersion depth for dry well calibrators is driven by the axial gradient, since warm air rises from the bottom of the calibrator. The minimum is usually 2.75 inches (70 mm). If this depth cannot be reached, an external reference thermom ...

more